Origin: TR || Rioba Milky Oolong Tea. An unusual tea from China, milk vapor is used to stop oxidation while the leaves are still green, and these leaves, which will leave a sweet, creamy taste on your palate, are carefully rolled and dried. ingredients: Oolong tea leaves. Milk Oolong (Milky Oolong) tea holds a unique place among oolong teas. it is obtained by rolling special oolong teas grown in the Taiwan region into a semi-spherical shape. it normally possesses the characteristics of sophisticated oolong teas. in addition, it has a taste reminiscent of natural milk cream.