Sugar-Free Pistachio Baklava, made daily in Turkey with the highest quality and fresh ingredients. Comes in a special vacuum-sealed box. We send you the highest quality baklava brands in Turkiye: Gulluoglu, with over 50 years of experience. Sugar-Free Pistachio Baklava is designed as a 'special nutritional' food for those on a diet, those who do not want to consume sugar, and those who cannot consume sugar. in Sugar-Free Pistachio Baklava, stevia, a prebiotic fiber, is used as a natural sweetener instead of sugar to achieve its sugar-free characteristic. Low glycemic index flour is preferred to reduce the energy and carbohydrate content in the flour. in Sugar-Free Pistachio Baklava, magnesium-enriched mineral salt with less sodium is preferred. in Sugar-Free Baklava, stevia, a prebiotic fiber, is used as a natural sweetener instead of sugar. Low glycemic index flour is used to reduce the energy and carbohydrate content in the flour. As salt, magnesium-enriched mineral salt is used, containing 43% less sodium than regular salt. ingredients: Wheat flour, olive oil, resistant starch, pistachio kernels, egg, water, prebiotic fiber sweetener, stevia, polydextrose, inulin, erythritol, steviol glycosides, reduced sodium mineral salt, omega-3 fatty acids.