Bongardi Coffee Turkish Coffee Medium Roast 3 x 100 g Each pack is 100 grams. We use resealable Doypack packaging for easy storage. Medium Roast Arabica Turkish Coffee! Traditional Flavor! Turkish coffee is one of the oldest coffee preparation and brewing methods, dating back to the Ottoman Empire and holding a significant place in Turkish culture. it has a unique identity and tradition with its distinctive taste, foam, aroma, and serving style. it is the only type of coffee served with its grounds. Turkish coffee recipe with plenty of grounds and foam: Mix 7 g of Turkish coffee (one heaping teaspoon) with a cup of drinking water in a cezve (Turkish coffee pot) and place on the stove. Boil for two minutes, then quickly pour the foam into the cup and then pour the coffee over the coffee so the foam doesn't disappear. The most delicious coffee is brewed for two people. Always use drinking water when making your coffee. Coffee doesn't like hard water! You can make a hand scrub from the grounds of Turkish coffee. Drinking Turkish coffee with your loved ones creates a bond that lasts for 40 years. | Allergen ingredients: Caffeine | Storage Conditions: Store in a cool and dry place | Business Approval No: 16-K-061978 | Flavor: Mild | ingredients: Caffeinated | Contains Pork Products: No | Variety: Ground Coffee