Has Kahve Turkish Coffee 12-Pack 100g Preparation of Turkish Coffee: For one cup of coffee, pour one cup of cold water into the coffee pot, add two teaspoons (7g) of coffee and sugar to taste, place the pot on a low heat stove. Stir slowly and wait for the coffee to froth, pour the froth into the cup and immediately put the pot back on the heat. Wait for the coffee to froth again without overflowing and pour it into the cup. Repeat the same process for more cups. Benefits of Turkish Coffee: Lowers cholesterol. Provides a 40% pain-relieving effect. Reduces the risk of breast cancer. Drinking 3 cups of coffee reduces the risk of asthma. Reduces the risk of cirrhosis by 50%. Facilitates easy breathing. Helps prevent diabetes and Parkinson's disease. Coffee Specifications: Type: Arabica, Variety: Cherry, Class: Triage, Origin: Brazil. -Our coffees contain no additives. To maintain the freshness of your coffee, keep the package sealed. Keep away from moisture and sunlight | ingredients: Caffeinated | Variety: Ground Coffee