ozerlat (Cyprus) Double Roasted Turkish Coffee 125 gr DOUBLE ROASTED This blend has been passed down from father to son for over 100 years and is a favorite among coffee enthusiasts in Cyprus. ideal for true coffee connoisseurs, it boasts a balanced taste of acidity and intense coffee aroma from 100% Arabica coffee beans. Due to the roasting technique, the taste is neither too light nor too strong. Coffee is the name given to the fruit of a tree that grows in regions with hot climates. The coffee tree, which is only grown in the equatorial zone, can be divided into two types: Arabica, which makes up 75% of world production, and Robusta, which is mostly used in products sold in markets. After the conquest of Cyprus, coffee, which came to Cyprus from Yemen, was gradually accepted and became widespread in both Turkish and Greek communities. The coffeehouse culture in Cyprus began in the early 1900s as working people sought places to relax. it holds an important place in the culture of the Cypriot people, both in its architecture and in its tools and equipment. Traditional Turkish coffee is prepared by stirring in a cezve (a type of Turkish coffee pot) and brewing it over low heat. it is served in small coffee cups with foam, accompanied by a glass of water. This tradition, which has continued to this day, has further developed with increasing consumer demand and varies according to roasting method. it can be roasted lightly, medium, or dark to suit individual tastes; and it can be served plain, with little sugar, medium sugar, or with sugar. ozerlat Turkish coffee varieties are widely preferred in many regions of Cyprus. They are roasted using carefully selected Arabica coffee beans from South America. When drinking ozerlat Turkish Coffee, you will notice the smooth taste of Arabica beans and the acidity that leaves a fruity aftertaste in your mouth. Each of our products, made by our company which has been making coffee for 100 years, is prepared with traditional knowledge, experience, and our passion for our work. Our freshly ground coffee varieties, packaged with state-of-the-art technology, retain their aroma and freshness for at least two years. You can have blends prepared according to your taste and have your coffee ground instantly at our cafe in the Arasta district. | Content Caffeinated | Various types of ground coffee.