Freshly Ground Turkish Coffee: Holding a significant place in our history, freshly ground Turkish coffee is one of the most preferred regional beverages in our country. A key element of Ottoman cuisine, Turkish coffee has maintained its presence from the past to the present. With its unique brewing and serving style, Turkish coffee represents us beautifully worldwide. its different roasting methods and distinctive aroma make it an indispensable flavor. Turkish coffee is a storehouse of antioxidants, also speeds up metabolism and aids digestion. Our coffee, made by grinding and preparing the freshest and most delicious coffee beans, will be an irresistible treat for our Turkish coffee-loving customers. We carefully prepare our Turkish coffee varieties to suit your taste, offering you the choice of Medium Roast (Smooth Drink) and Double Roast (Strong Drink). We package and ship your freshly ground Turkish coffee to you. How to Make Turkish Coffee? Depending on the number of people you are serving, for each cup, mix 1 teaspoon of Turkish coffee with the appropriate amount of water in a cezve (Turkish coffee pot) over low heat, stirring slowly, to create a delicious coffee. When your coffee froths, you can distribute the foam into the cups with a spoon, then pour the coffee, which you have heated a little more over low heat, into the cups. You can easily make your coffee in a Turkish coffee machine using the same measurements. You can add sugar according to your preference. | Quantity 200 gr | Type Ground Coffee | Flavor Mild | Filter Type Turkish Coffee