Each piece is 100% handmade.
- 1450 g Weight
- Even Heat Distribution
About the Product
This 4-piece copper dining set is made from pure copper, 100% handcrafted by master artisans in Gaziantep. The interior of all pieces is tin-lined, so the surfaces that contact food are completely safe. Thanks to copper's exceptional heat conductivity, food cooks at lower heat, faster and evenly throughout, preserving flavor and nutritional value to the greatest extent. From everyday table use to special occasion presentations, this set stands out for both its functionality and its traditional copper aesthetic, making it a investment in your kitchen that can last for decades. Why Choose This Dining Set?
How Should the Product Be Cared for and Used?
- Hand wash with liquid detergent.
- Do not wash in a dishwasher.
- Never let it come into contact with bleach.
- Dry with a soft cloth after washing.
- Do not clean with hard scouring pads.
- Due to the nature of copper, copper-colored products may oxidize, and this is not a defect but a normal occurrence. Protecting copper from moisture can slow down tarnishing. If it tarnishes, the exterior can be cleaned with metal cleaners.
- The interior of tin-lined products may take on the color of the food, depending on use. Cleaning with baking soda is recommended.
- For long-lasting use, hand wash your copper products with a soft sponge and mild detergent and keep them dry. Do not expose them to very high heat.
How Do I Know If the Tin Is Gone?
The tin coating on the inner surface of a copper product may wear away over time. If the silver-colored finish on the inside has disappeared and the reddish tone of the copper has become clearly visible, or if there are patches of opening or peeling, the tin may have thinned or worn down. In this case, re-tinning of your product is recommended.
However, it is important to note in particular:
Black spots or dark stains that form on the inner surface do not mean that the tin is gone. This is usually a natural color change caused by use.
Does Copper Products Need Re-Tinning?
- For copper products exposed to heat, periodic re-tinning (on average every 3-5 years) is recommended.
- Copper products that are not exposed to heat will not need to be re-tinned.
- Since water is not acidic, it does not erode tin, so products such as flasks, cups and carafes do not need re-tinning.
Is Copper Poisonous?
No, copper is not poisonous.
Properly manufactured and properly used copper products are safe.
Copper is a mineral necessary for the human body. Tin-lined copper pots, pans and flasks used in daily life are suitable for contact with food. In traditional production, the interior surfaces of copper products are tin-lined; this coating controls the direct contact of copper with food.
However, attention should be paid to the following:
Acidic foods (such as those with lemon, tomato paste or vinegar) are not recommended for prolonged contact with unlined copper surfaces. Therefore, quality production and regular tin maintenance are important.
In summary:
✔️ Properly manufactured, tin-lined copper products are safe.
✔️ With proper use and care, they can be used healthily for many years.
❌ Unlined and neglected products should not be preferred.
When produced by skilled hands, copper is both a safe and healthy choice.